Big Boy Restaurants of Florida Home of the Original Double Decker Hamburger - OHHH BOY! Big Boy makes you say Ohhh Boy! Big Boy of Florida is currently looking for great people to join our team at our Sanford  location. We are looking for Cooks, Servers, Dishwashers/Service Assistants, and Greeters/Cashiers/Carryout. SEE JOB DESCRIPTIONS LISTED BELOW. Benefits include: Medical, Dental, and Life Insurance, 401k participation, Vacation for all employees (full-time and part-time), meal allowance, and work hours scheduled a month in advance so you can have a life. We are a non-smoking facility. There is no smoking anywhere on the property (inside or outside), in order to provide the best working environment for all our employees. If you would like to join our team, PLEASE FILL OUT THE EMPLOYMENT APPLICATION AT THE END OF THIS PAGE. Alternatively, you can e-mail your resume and salary history to jobs@bigboyflorida.com or fax your resume and salary history to (407) 302-3651. We look forward to hearing from you. IF YOU WOULD LIKE TO APPLY IN PERSON , VISIT US AT OUR SANFORD BIG BOY LOCATION - 1831 RINEHART ROAD, SANFORD. __________________________________________________________ WE ARE LOOKING TO FILL THE FOLLOWING POSITIONS COOKS Great COOKS will prepare menu items to recipe specifications in a timely manner. This is a high-paced position that requires multi-tasking and a "get it done" personality. The position also requires someone who will: Control recipes by weighing and measuring designated ingredients. Provide food preparation assistance by washing, peeling, cutting and seeding vegetables and fruits. Cleaning, cutting meats, poultry and seafood as necessary. Provide food and utensils for cooking by carrying pans, kettles and trays of food to and from work stations, stove, buffet and refrigerator. Monitors and maintains proper temperatures for cooking and storage of food. Maintains food quality by storing foods in designated areas, preventing spoilage. Keeps supplies ready by inventorying stock; requisitioning supplies and food; verifying receipt and arranging storage. A Great COOK enhances the kitchen and organization's reputation by accepting ownership for accomplishing new and different requests and exploring opportunities to add value to the organization. __________________________________________________________ GREETER/CASHIER/CARRY-OUT A person hired for this position will be cross-trained for each role. A GREETER will greet customers with prompt, courteous service, menu knowledge, suggestive selling, and maintain the area. A great GREETER will observe the customers for any special needs. GREETERS will utilize the seating section chart and seat customers among Servers appropriately. In the CARRY-OUT position, you will receive orders by phone, fax, online or curbside. The CARRY-OUT position will receive the order, call in accurately to kitchen and expedite the order appropriately. This position will provide prompt, courteous service to the customer, ensuring the customer wants to return to Big Boy. The CASHIER will accurately cash-out each order, attend to each customer and inquire customers about their dining experience. The CASHIER will inform customers of our bakery products, offering those items for carryout after dining. __________________________________________________________ SERVERS SERVERS will provide our customers with prompt, courteous service. Great SERVERS will have extensive menu knowledge, suggestive selling skills, and a Great rapport with customers. SERVERS will also maintain dining room sanitation and ensure the server aisle is stocked and clean, while upholding safe food policies and procedures. Most of all, a great SERVER will love taking care of our customers. __________________________________________________________ SERVICE ASSISTANT/DISHWASHERS/BUSSERS We are looking for SERVICE ASSISTANTS to provide the safest, most sanitary cookware and dinnerware possible in a clean, friendly, safe and efficient environment. Responsibilities of the SERVICE ASSISTANTS include table clearing when necessary, assisting dining room crew to turn tables in a timely manner, ensuring all dishes are washed in a timely manner, preventing food contamination by following proper sanitation procedures at all times. SERVICE ASSISTANTS will keep the dishroom clean at all times, provide daily degreasing/pressure washing floor in dishroom and leaving the dishroom 100% clean. SERVICE ASSISTANTS return china, silver and glassware to their proper locations to support other team members. Must work at a rapid pace and be able to help in other areas as requested by management. __________________________________________________________ BUFFET ATTENDANT/PREP COOK BUFFET ATTENDANTS/PREP COOKS will prepare and control soup and sauce recipes by weighing and measuring designated ingredients. BUFFET ATTENDANTS/PREP COOKS provide food preparation assistance by washing, peeling, cutting and seeding vegetables and fruits. Cleaning, cutting meats, poultry and seafood as necessary. Providing food and utensils for COOK by carrying pans, kettles and trays of food to and from work stations, stove, buffet and refrigerators. The position requires monitoring and maintenance of proper temperatures for cooking and storage of food; maintenance of food quality by storing foods in designated areas; maintaining a safe, secure and healthy work environment by cleaning work areas, equipment and utensils; segregating and removing garbage; steam-cleaning and hosing refuse containers, following sanitation standards and procedures. A Great BUFFET ATTENDANT/PREP COOK will always ensure that the Buffet is always clean and presentable. _________________________________________________________ PLEASE FILL OUT THE EMPLOYMENT APPLICATION BELOW or you can e-mail your resume and salary history to jobs@bigboyflorida.com or fax to (407) 302-3651. We look forward to hearing from you. Thank you for filling out the form below. The field marked with (*) are required fields. PLEASE FILL IN ALL BOXES. IF THE ITEM DOES NOT APPLY, INSERT "NONE" * First Name: * Last Name: * Address Line 1: Address Line 2: * City: * State: * Zip Code: * Telephone Number: * Email Address: * Position Applied For: * Preferred Shift: [Select One]MorningsAfternoonsEvenings * Weekly Hours Desired: [Select One]10-20 Hours Per Week20-30 Hours Per Week40 Hours Per Week * The job for which you are applying may require work on Saturdays, Sundays or holidays. While reasonable accommodations can be made for you, are you willing to work such a schedule? Yes No. If No, please explain in Comments Section Below. * Have you ever been discharged or suspended from employment? Yes. If Yes please explain in Comments Section Below No * Do you have the right to remain permanently in the United States and are you legally eligible to work in the United States? ((Proper identification will be required.) Yes No * Have you ever been convicted of a felony, or are there any felony charges currently pending against you? Yes. If Yes, please explain in detail under Comments Section Below. No * Please list the High School you attended, or are attending now, along with your graduation date: * Please list the College or Vocational School you attended, or are attending, along with your date of graduation and Course of Study. * Please list any specific experience, skills which may especially qualify you for a position with us. * Please list your current or most recent employer. Be sure to include Company Name, Address and Phone Number. * Please list the dates of your employment with the above listed employer. Be sure to include start and ending dates. * What was your Position with the above listed employer? * What is/was your current/or most recent rate of pay? Please list hourly rate or salary per week. * Please list your second most recent (previous) employer. Please include Company Name, Address and Phone Number. * Please list the dates of your employment with the above listed employer. Be sure to include starting and ending dates. * What was your Position with the above listed employer? * What was your rate of pay for the above listed employer? Please list hourly rate or weekly salary rate. * Please list your third most recent employer. Please include Company Name, Address and Phone Number. * Please list the dates of your employment with the above listed employer. Be sure to include starting and ending dates. * What was your Position with the above listed employer? * What was your rate of pay for the above listed employer? Please list hourly rate or weekly salary rate. Your Comments: * I hereby affirm that the information provided on this application is true and complete. I also agree that any false information, misrepresentations or omissions may disqualify me from further consideration of employment and may result in discipline or dismissal if discovered at a later date. I authorize this Big Boy Restaurant to investigate all statements contained in this application, including the review of records of any former employers, police departments, department of motor vehicles and other sources concerning me. I authorize such references and sources to release this information without liability. I waive any written notice of the release of such records that may be required by state or federal law. I understand that all employees are employed on an at-will and indefinite basis and are subject to termination at any time, with or without prior notice, discipline or warning, for any or no reason. Typing your name below will serve as your signature. SIGNATURE